The original is Austria’s most famous cake. This is a classic, multi-layered chocolate sponge cake topped with high quality apricot jam and chocolate. Sachertorte is said to taste best when served with a little sugar-free cream on the side. The dish was invented by chef Franz Sacher in 1832, This chocolate cake is famous and the city of Vienna has established a national Sachertorte day, on December 5 every year.
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