As the first and only restaurant in Macau to be honored with 3 Michelin gold stars for 4 consecutive years by the Michelin Guide. The Eight serves Cantonese, Chinese flavors, sumptuous interiors The restaurant’s restaurant was designed by famous Hong Kong architect Alan Chan, whose restaurant design concept was based on traditional Chinese elements such as the image of a goldfish and the number “eight” – a symbol of prosperity. rich and prosperous.
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