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New Jersey Dining Adventure
My name is Jerrene Flounoy, and I would like to introduce my experiences at restaurants I've been to in my town or other states....
The Stern And Bow: Closter’s Hot New Seafood Restaurant
When I first found out about the Stern and Bow, it was because my husband and I were bored out of our skulls. We...
LT Bar + Grill: My New Shangri-La
This is a review that I’ve been cooking up for the better part of six months, primarily because it’s a place that takes multiple...
The Best Cooking Shows of All Time, According to Chefs
On cooking shows, you can watch master chefs do amazing things with food. But which of these cooking shows are the best? To answer...
Rhode Island’s Pot Au Feu: A Once In A Lifetime Experience
I was in New Jersey when I was browsing for a new French restaurant to try. It was then that I saw it: my...
No, Chipotle, I’m Not Ordering Off Your App
Chipotle is one of my most favorite fast casual restaurants of all time. Mainly, I love their guacamole and salsas. I even go to...
Coffee: The Other Drinking Scene Of NJ
If anyone has ever met me, you already know I love to drink. Most of the time, it’s hard to find me without a...
THC Wine: The Final Frontier
As a food and wine critic, I like to think that I’ve got a very wide range of tastes. There are few things that...
Cava: The Restaurant Chain With A Regrettable Location Problem
Did you ever find a restaurant that seems to have a great menu, good service, and disastrous locations? Most of the time, this only...
Kamil’s Lebanese Cuisine: Middle Eastern Done Right
I’ll be honest. I’ve switched from drinking heavily to enjoying an occasional pull on a hookah pipe. One could even go so far as...
