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In the mood for Japanese?
In the mood for Japanese? Whole chicken shoyu ramen
https://www.olivemagazine.com/recipes/one-pots/whole-chicken-shoyu-ramen/
Ingredients
whole chicken 2.5kgvegetable oil 1 tbsp
Soy-marinated eggs
eggs 2soy sauce 100mlmirin 50mlcaster sugar 1 tbsp
Stock
kombu a 20cm...
Japanese? Yes please! Sushi Red
I stopped in for a late lunch at Sushi Red in Plainville, CT. It’s a small restaurant at the end of a tiny shopping...
Japanese Cuisine – The Signature Ingredients
There is a pretty good reason why Japanese food is one of
the best cuisines in the whole world. Washoku – Japanese cooking emphasizes
balance and...
Most Popular dishes in San Diego
San Diego, known for its vibrant food scene and diverse culinary influences, offers a variety of popular dishes that capture the essence of the city's coastal and multicultural vibe. Here are some of the most beloved and iconic dishes in San Diego
Breakfast around the world: How do people start their days in different places?
No matter where you travel, breakfast is an important meal of the day and so are the ways people have breakfast around the world!...
The Top 10 USA Neighborhoods That Any Foodie Will Love
If you love food and you’re planning a trip to the USA, then you’ll definitely want to consider visiting one of these top 10...
Explore beautiful green cafe like a fairy garden in Hoi An (Hội An) Viet...
When travelers enter the old town of Hoi An in the south-central province of Quang Nam, they are greeted by a diverse and creative...
GOOD PLACES TO EAT IN HOUSTON
The Lone Star State is more than wide plains, bending oil derricks, and enormous herds of cattle grazing beneath the scorching sun of the...
So Many Recipes, So Little Time
When the pandemic swept the world, life changed for everyone in one way or another. Seeing as everyone found themselves home all of a...
Kitcho Arashiyama
https://www.instagram.com/p/CUdwdMPv8zm/
Average price: 508 euros (drinks not included)Where is it: KyotoThis restaurant serves a ten-course tasting menu of modern Japanese cuisine, including blue crab cooked with...