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One of the great things about chicken is that you can put a variety of flavours with it.  Chicken and seafood is well established,...

Gambas al ajillo Gambas al ajillo is one of the best, most famous Spanish dishes.  Either serve as a starter, tapa or even main course...

Shrimp, prawns, crevettes, gambas, tiger prawns, king prawns, warm water, cold water and also used as an insult to describe a small or puny...

Shrimp (or prawn if you are in certain parts of the world), is arguably one of the world’s favorite seafood. It is extremely versatile...

Everyone loves a good appetizer. In fact that is one of the most exciting part of eating out—in a restaurant. Yes! You get to...

Shrimp is one of the most popular types of seafood found in grocery stores, restaurants, and fish markets around the world. They can be...

I have never made kabobs on the grill before so this was an exciting and somewhat challenging experience. However, the end result was well...

These are some of the most sought after ingredients in any seafood restaurant, especially as you venture into the southern states. In fact, many of the...

Everyone loves a good taco, right? I know I certainly do. And specifically, I am a sucker for a good shrimp taco. There’s something about the...

Alabama, a land steeped in rich history and vibrant culture, offers a delectable array of flavors that celebrate its Southern roots. From savory barbecues to time-honored comfort foods, the culinary landscape of Alabama is a testament to its tradition and hospitality. In this article, we delve into the 10 must-try dishes that capture the essence of Alabama's cuisine, along with 10 exceptional restaurants where you can embark on a gastronomic journey through these delightful flavors.