(healthier than fast food!)
Here are some burger king copycats for you.
Copycat Burger King Whopper
https://copykat.com/burger-king-whopper/#wprm-recipe-container-28Ingredients
- 1 pound ground chuck
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 4 sesame hamburger buns
- 12 pickle slices
- 4 tablespoons ketchup
- 4 tablespoons mayonnaise
- 1/2 sliced white onion
Instructions
- Season ground beef with salt and pepper and form into patties. Butter hamburger buns in and toast in a skillet until lightly browned, and set aside. Heat a grill to medium-high heat. Cook the burger for two to three minutes on each side, while cooking add a dash of salt to the burger.
- Build the burger by placing the meat on the bottom bun, then add 3 or 4 dill pickle slices, 3 or 4 onion ring slices, 2 to 3 tomato slices. Then squirt a small amount of ketchup onto the burger, add lettuce, and then spread mayonnaise onto the top bun, and place the top bun onto the burger.
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How To Make Just Like Burger King’s Chicken Fries
Just Like Burger King’s Chicken Fries Recipe
Ingredients
- 1 lb boneless skinless chicken breast
- ½ tsp dried dill
- ½ tsp Italian Seasoning
- ¼ cup cornmeal
- ¼ cup all-purpose flour
- ¼ cup breadcrumbs
- ¼ tsp onion powder
- ¼ tsp garlic powder
- ½ tsp salt
- ¼ tsp ground black pepper
- 1 egg
- 3 tbsp milk
- vegetable oil, for frying
To Serve:
- Barbeque or Honey Mustard sauce, or Ranch dressing
Instructions
- Slice chicken breast in half and then carefully slice the halved chicken into medium to small strips.
- Do this for each chicken breast, the strips should resemble chicken fries.
- Beat the egg with milk and set aside.
- Combine dried dill, flour, breadcrumbs, cornmeal, all-purpose flour, Italian Seasoning, garlic powder, onion powder, salt, & black pepper. Set aside
- Place chicken strips into a bag with the breading and shake to coat the chicken. You may also use a mixing bowl to dredge as an alternative
- Then dip chicken strips into the egg wash and then coat again with the breading.
- Heat oil in a frying pan and place coated chicken into hot oil and let cook until golden brown.
- Repeat these steps for the remaining chicken.
- Serve with your favorite dipping sauce or dressing.
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Copycat Burger King French Toast Sticks
Copycat Burger King French Toast Sticks
Ingredients
- 4 Slices Toasted Bread
- 2 Eggcitables Eggs
- ½ cup Almond Milk
- 2 tsp Vanilla Extract
- 2 tsp Cinnamon
- 1 tsp Allspice
- ½ tsp Nutmeg
- 1 tbsp Sugar
- 1 tbsp butter (for frying)
Instructions
- Toast the bread until it’s golden brown and crispy. More crispy is better since it helps the bread not get too soggy when frying.
- Slice the toast into 4 pieces each.
- In a mixing bowl, combine Eggcitables egg (1 tbsp powder + 1 tbsp water), almond milk, vanilla, cinnamon, nutmeg, allspice, and sugar.
- Heat the butter in a large frying pan over medium heat. Allow pan to get hot before cooking french toast sticks.
- One at a time, dip the toast sticks in the almond milk mixture. Dip each side but be careful to not soak them too much, you don’t want them to be soggy!
- Place the french toast sticks on the frying pan in an even layer. Allow the french toast sticks to fry for about 3 minutes on each side or until golden brown.
- Serve topped with powdered sugar and maple syrup!
Copycat Burger King Fruit Loop Milkshake (for one)
https://parade.com/842301/stephaniemanley/burger-king-fruit-loop-milkshake/print/
Ingredients
Burger King Fruit Loop Milkshake:
- 2 cups vanilla ice cream
- ½ cup milk
- ½ cup Fruit Loop Cereal
- ½ cup whipped cream
Instructions
- In a blender combine the vanilla ice cream and the milk. Process for about 30 seconds or until smooth.
- When the ice cream is smooth add the Fruit Loops and pulse a few times to break up the cereal.
- Pour into a glass and top with whipped cream, and a few cereal pieces if desired.
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