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With a fork in one hand and a pen in the other, let’s dive...
Jasmine’s is a Thai restaurant located in a strip mall setting in Tonawanda, NY. This restaurant offers substantial portions of their dishes. Their menu...
Chardonnay, from a grape on the vine to being a great wine!
Chardonnay is a type of grape that was originally grown in a small town in France. The name, Chardonnay, actually means “thistle covered place”....
Pumpkin Pure and Mushrooms Recipe – Easy and Delicious
Creamy puree made form pumpkin served with mushroom is the best main dish when you don’t want to cook and eat meat. I have...
Americanized Chinese food vs. Authentic Chinese Food
I hate to break the news to anyone that enjoys Chinese food takeout as much as I do, but the chances of that takeout...
Top 10 Churrasco Restaurants in the world
Churrasco is a Brazilian grill technique where succulent pieces, steaks, slices, and hacks of meat, pork, sheep, and chicken are set on huge sticks...
7 Ethnic Cuisines That Are Woefully Underrated
This millennium has given us a golden age of
food. People are more willing to experiment with restaurants than ever before,
and this means that restaurants...
A taste of Mexican food
Mexican food is hard to understand from abroad; the
complexity of this cuisine matches the most intricate food of any country in
Europe, America or Asia....
4 World Famous Marinades For Perfectly Cooked Meat
Marinade, one amazing way to maximize the
flavor of the meat. This is a very old method, which is also the most popular
global technique and...
Macedonian Traditions – Celebrating Saints Day “Slava”
We Macedonian love to celebrate for
anything, even for the smallest things we make it a big thing out of it. The
main reason is we...
Traditional Macedonian Food in Restaurant “Oreov Lad” – Skopje, Macedonia
I really love our traditional food,
Macedonian. When I cook at home I focus on dishes that I have learned from my
grandmothers, my mother and...
