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Stuff it or Smother it!
The following recipes have been tried and
tweaked or created by yours truly! I often say that if I ever get the chance to
have my...
With a fork in one hand and a pen in the other, let’s dive...
My husband and I have been together for more
than eight years now. We were finally married in November of 2018, making this
November our one-year...
Grilled cheese to the max!
Recently, I visited a popular local bakery, Di
Camillo’s. During this visit, I purchased a loaf of their famous Italian bread
and a jar of their...
WTF: Understanding Japan’s “Live Sushi” Meals
Back during the 50s and 60s, having meals that
didn’t involve French or Italian cuisine was considered to be “weird” by
mainstream Americans. Thankfully, Western culture...
Making the switch: Bread
Deciding to switch some of the food in my diet
to their healthier counterparts may seem difficult. In some cases it is!
However, I am choosing...
With a fork in one hand and a pen in the other let’s dive...
I was fortunate enough to visit one of the
locations of Di Camillo’s bakery here in Niagara Falls, NY on Monday. I truly
cannot believe it...
Top 10 Pizza Napoletana Restaurants in the world
Italy's most significant culinary creation, the veritable pizza Napoletana
is made with only a couple of basic fixings and arranged in just two varieties.
One is...
With a fork in one hand and a pen in the other, let’s dive...
Michael’s Restaurant is a local “mom and pop”
type of establishment here in Niagara Falls, NY. They serve up tasty Italian
dishes in above average-sized portions....
Worldwide delectability: Australia
There are far too many tasty dishes around the
world to be listed here in a single article. But, I was curious to find out
what...
Up and Coming Restaurant Chains Worth a Try: Part 4
If you haven’t noticed, we really are going
hard on finding the best new chain restaurant brands of the year. That’s why we
are doing a...
