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Incredible Festive Cuisine in Switzerland
Introduction: They say that if you take a little
Germany, add a solid portion of France and a bit of Italy, you get Switzerland
- an...
Perfecting purees!
What is a puree? How do I make a puree? How can I use a puree?
What is a puree?
A puree is made using fruits...
Canadian favorites to share with the world!
Living in Niagara Falls, New York I am just a
border crossing away from our neighbors in the great white north. In fact, most
of my...
A dish of Southeast Asia: Satay
Satay is a famous and adaptable Indonesian dish. It comprises of skewered meat presented with a sauce. A wide range of meat can...
California food truck faves to make right at home!
I have never been to the sunny state of
California, but I have heard amazing things about their food truck dishes! So,
I found recipes for...
All about Meat in Russia.
Where could I buy? How to cook? Where to eat? Well, let's get this sorted out. Beef and lamb, steaks and chops, frankfurters and...
Traditional Food In The Russian Village: Tasty, satisfying and appetizing.
Russia is a multinational country. There
you can taste a variety of, sometimes very exotic, dishes of many nationalities
- from Russian traditional borsch to Siberian...
What Is WASP Cuisine Really Like?
In the culinary world, few ethnic flavor palettes are as heavily derided as the White Anglo-Saxon Protestant menu. WASPs, as they are known, are...
Tajine
Tajine, also called tagine, refers both to the rich Moroccan stews and the cooking vessel used to make them. When referring to the cooking...
Comfort food recipes when you’re on a diet!
Ah, comfort food! Some of the very best
recipes fall in this category. Unfortunately, these recipes usually do not
match up with dieting. However, I have...