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Covid Still Affecting Restaurant Industry
It is almost exactly one year since we were first ordered to close our restaurant because of the Coronavirus Pandemic and it seems now...
A Night of Indian Food
Great curry and Indian food is an art form, which is why I don't usually make it for my customers. The subtle blending of...
All About Shrimp
Shrimp (or prawn if you are in certain parts of the world), is arguably one of the world’s favorite seafood. It is extremely versatile...
Catering Consultancy
There is no denying these are uncertain and difficult times for anyone connected with the hospitality industry. Throughout the world in 2020 and the...
Responding to Reviews
You may have noticed that we live in a world whereby reviews are governing our habits. You think I’m making this up? Next time...
DeLuca’s
Sometimes you just want comfort food. And Italian comfort food is at the top of my list. Especially when it’s DeLuca’s, an iconic restaurant....
The Scottish Fishing Industry
The northernmost country in the United Kingdom, Scotland is a land of mountains and glens, myths and legends, unspoilt white-sand beaches and fishing ports. ...
St Valentine
The most romantic day of the year? Who can say, but as St Valentine’s Day approaches restaurateurs start to get excited. Six weeks after...
Chinese New Year
The Chinese New Year, or as it is also known, The Lunar New Year or Spring Festival, is quite possibly the biggest annual event...
Developing a Takeaway Menu
The traditional saturday night takeaway is something that we take for granted, whether it be pizza, Indian or Chinese. These are tried and tested...
