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Food Allergens
For many years anyone involved in the hospitality industry has been aware of food allergens, the most notable probably being nuts. But in recent...
The Revolution of Italian Cuisine
The list of various necessities of life cannot be complete without the inclusion of food. If you want to lighten up a person’s mood,...
Chinese Cuisine
China is approximately the fourth largest country in the World, just slightly smaller than the USA, but has the largest population of anywhere at...
Pasta Carbonara
Pasta Carbonara is truly a very simple dish. It is what I call a one pan dinner, fast and easy to make. I will...
DeLuca’s
Sometimes you just want comfort food. And Italian comfort food is at the top of my list. Especially when it’s DeLuca’s, an iconic restaurant....
Made in a jar with love!
Red velvet cake in a jar
The original recipe was sourced from https://www.tasteofhome.com/recipes/red-velvet-jar-cake/
Ingredients
1 package red velvet cake mix (regular size)1 package (3.9 ounces) instant chocolate...
Two of the top sandwiches on the internet right now!
Five-Spice Chicken Banh Mi Sandwiches
https://www.foodandwine.com/recipes/five-spice-chicken-banh-mi-sandwiches
1/2 cup Asian fish sauce3 small shallots, minced1/4 cup light soy sauce2 tablespoons minced garlic1 1/2 teaspoons red miso1/2 teaspoon...
Holiday Nibbles
Tortellini skewers, Beef and caramelized onion canapes, Artichoke stuffed mushrooms, Baked stuffed brie with cranberries and walnuts.Here are some holiday nibbles for you.
Tortellini skewers
https://www.foodnetwork.com/recipes/ree-drummond/tortellini-skewers-2267887
Ingredients
4...
Steak! Glorious Steak!
Sous Vide Steak with Chimichurri Sauce and Grilled Scallions
Sous Vide Steak with Chimichurri Sauce and Grilled Scallions
Ingredients
4 strip steaks, 1″ thick2 tablespoons butter, divided1...
Roux vs Béchamel
Roux’s and béchamel’s, it’s quite possible that you haven’t heard either of these words. Most commonly they’re used in a professional kitchen, or maybe...