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Pinza
We finish with a dessert, the "pinza," which is not to be confused with the Triestine or Bolognese pies, which are prepared in quite...
. Sopressa and polenta
Polenta and sopressa are always a hit with us, whether as an aperitif snack, a second meal, or a major course! The PDO Vicenza...
Top 10 Famous Sashimi Restaurants in the world.
Japanese Sashimi is a dish that is very demanding in terms of ingredients selection and processing techniques. In order to have delicious and eye-catching...
Food Drink Magazine Issue 16 November 2021
Food Drink Magazine Issue 16 November 2021
Greetings to you all food lovers around the globe
Food is one of the most popular and growing areas...
Port Harcourt Bole Festival in Nigeria
With diverse cultures and more than 250 ethnic groups, food plays a major part in the uniqueness of my country.
My name is Rachel Otulaja,...
Cremeschnitte
As a vanilla custard tart, the number one name mentioned among the classic desserts in Central and Eastern Europe and what most people call...
How Much is Too Much
It appears that we live in a world whereby those that have it are happy to flaunt it and those who don't are left...
Where Have the Skills Gone?
For the first time in many years I have been searching for a job and what I have discovered is more than a little...
Food Festival in Bengal
Bengal’s love for cinema and literature have been brought before the world by legendary icons Satyajit Ray and Rabindranath Tagore. However, if one wants...
Vietnamese Traditional Tet Holiday Special Food
Tet Nguyen Dan, or Tet, is Vietnam's most important and well-known holiday and celebration. On the Lunar calendar, a lunisolar calendar, it is the...
