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Treats you can share with your pets, and some you can't!

Treats you can share with your pets, and some you can’t!

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Ever find yourself having a snack, enjoying it, savoring it, only to glance down and find your pet glaring back at you? They make those eyes...
Making the switch: plant-based butter

Making the switch: plant-based butter

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I must say that I was truly hesitant to try pant based butter after the horrendous experience with trying plant-based burgers. Nonetheless, I decided to give...
sushi

What’s the deal with sushi?

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I am sure that I am not the only one asking this question. I also know those sushi lovers can be found worldwide, so that keeps...
Roll it up

Roll it up!

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So many foods come rolled up. Wraps, eggrolls, burritos, and so much more! I was struck by this concept and felt curious enough to shine a...
Natural energy boosters!

Natural energy boosters!

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Forget about those sugary energy drinks! It's time to try something better and natural! Diet, exercise, and sleep First and foremost it is imperative that you eat...
Benefits of eating “stinky breath” foods

Benefits of eating “stinky breath” foods

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Have you ever wondered if those stinky foods could actually be beneficial to your overall health and wellness? Could onions, garlic, and stinky cheese...
Meals on a budget!

Meals on a budget!

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Recipe options for the frugal chef! Growing up my mom raised myself and my brother on her own. She worked for every penny she had and...
cilantro

The power of herbs: Cilantro

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You may have heard of the herb Cilantro but, you may have also heard of it as Coriander. Here is the United States we usually use...
Savory poached Mediterranean salmon, air fryer Brussels sprouts and seasoned rice!

What’s for dinner?

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Savory poached Mediterranean salmon, air fryer Brussels sprouts and seasoned rice! Poached Salmon https://www.delish.com/cooking/recipe-ideas/a22108148/easy-poached-salmon-recipe/ Ingredients 4 (6-oz.) skinless salmon filletsKosher saltFreshly ground black pepper1 c. dry white...
Russell’s Steakhouse

With a fork in one hand and a pen in the other, let’s dive...

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My husband and I have been together for more than eight years now. We were finally married in November of 2018, making this November our one-year...

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