Arroz con pollo is a traditional rice and chicken dish that’s popular in coastal areas of South America.
The term arroz con pollo literally translates to rice with chicken, but it can also include tomato, onion, bell pepper, and cilantro.
The dish varies widely from region to region; one version is cooked in coconut milk and mayonnaise instead of tomato sauce, while another swaps out rice for grits. Add a fried egg on top for extra protein!
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